The DineLoop Team

We're a mix of people who've worked in restaurants and people who build software. That combination is the point.

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Maria Vasquez
CEO & Founder

Nine years in restaurant operations before founding DineLoop. Maria still visits customer kitchens monthly to see how the platform holds up during service.

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Rafael Torres
CTO & Co-Founder

Previously built operations software for logistics companies. Rafael runs our engineering team and is obsessed with keeping the platform fast under real-world conditions.

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Nina Okonkwo
Head of Product

Former operations manager at a regional fast-casual chain. Nina runs product at DineLoop and brings the restaurant floor perspective to every feature decision.

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Brett Holloway
Head of Customer Success

Brett personally handles onboarding for every new Operator and Enterprise customer. His rule: every customer should feel competent in the platform within two weeks.

Join DineLoop

We're Growing

DineLoop is remote-friendly with a home base in Nashville. We're a small team that ships fast and talks to customers constantly. If you want to build software for an industry that actually needs it, we want to hear from you.

We're currently looking for engineers, support staff with restaurant backgrounds, and sales people who understand the restaurant industry.

Ask About Open Roles
Full Stack Engineer

Remote. Build and maintain the order management and inventory systems at the core of DineLoop.

Onboarding Specialist

Remote. Restaurant background required. Help new customers get live and confident on the platform.

Restaurant Sales Representative

Remote. You know how to talk to restaurant owners. You'll prospect and close independent and multi-location accounts.